Ethically-Harvested Wild Foods

Bat Cave Botanicals has limited quantities of early spring greens, as well as wildcrafted plants throughout the summer. Please get in touch if you are interested in a custom harvest!

Spring Greens:
(Some of these edibles are considered sansai in Japan, or are traditional appalachian or european edibles.)

 

Ramps - ethically harvested greens

Branch Lettuce - leaves

Woods Nettles - leaves

Basswood - leaves

Solomon Seal - young shoots

Sweet Cicely - early greens & stems

Upland Cress - 

Wasabi - leaves & seeds

Watercress - leaves & seeds

Spicebush

sassafras leaf
 

Summer:

(early summer) Woods Nettles

Chanterelle Mushrooms

Wasabi Greens

Wineberries

Wild Black Raspberries

Spicebush berries (late summer)

Autumn:

Spicebush berries (early autumn)

Wild Persimmons

BCB Spring Ramps

BCB Ripe Wineberry

Ripe Persimmon

BCB Spring Nettles ready to process

BCB Chantrelle Harvest

BCB Wasabi Leaf

BCB Wild Persimmon Tree

BCB Chantrelles 5

BCB Wasabi Leaves

BCB Wasabi Blooms

BCB Chantrelles 4

BCB Wasabi Blooms

BCB Wasabi in the Creek

BCB Chantrelles 3

BCB Young Wasabi Greens

BCB Chantrelles 2

BCB Wasabi Bloom

BCB Wasabi Blooms

BCB Ripe Persimmon

Like wild foods & mushrooms, woodland botanicals, nature photography

& wild American ginseng?

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